Blackened Salmon

with Smoked Gouda Cauliflower "Grits" & Broccoli

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Enjoy simple comfort food reimagined with refined gourmet accents and bold, satisfying flavor. A whole chicken breast, marinated in a house blend of herbs and spices, is grilled until perfectly juicy, with a light char that enhances its natural flavor. It rests atop a generous portion of roasted red potatoes, seasoned with aromatic rosemary and finished with a luxurious smoked gouda cream sauce that’s both rich and deeply comforting.

On the side, a colorful mix of oven-roasted green beans and sweet red bell peppers adds freshness and texture, lightly caramelized and garnished with a touch of grated Parmesan for a savory finish. This dish balances hearty warmth with vibrant color and sophisticated flavor, offering a wholesome, elevated take on a classic favorite.

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (369g)

Ingredients

Allergens: Milk

Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

  • Whole Milk
  • Boneless Chicken Breast with Rib Meat
  • Cream Cheese
  • Sea Salt
  • Dried Chives
  • Red Wine Vinegar
  • Red Bell Peppers
  • Granulated Garlic
  • Green Onions
  • Water
  • Black Pepper
  • Smoked Black Pepper
  • Rosemary
  • Dried Parsley
  • Red Potatoes
  • Garlic
  • Green Beans
  • Onions
  • Lemon Juice
  • Grated Parmesan Cheese
  • Vinegar
  • Olive Pomace Oil
  • Heavy Cream
  • Smoked Gouda Cheese
  • Applewood Smoked Salt

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Nutrition Per Serving

Per serving

Calories570kcal

Fat28g

Saturated Fat10g

Carbohydrate35g

Sugar9g

Dietary Fiber7g

Cholesterol155mg

Sodium900mg

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